Chickpeas, also known as Kabuli Chana and Desi Chana, are a powerhouse of nutrition and flavor. Whether blended into creamy hummus, tossed into salads, or cooked into rich curries, chickpeas are a must-have in every kitchen! Why Choose Chickpeas? ✅ High in Protein – A plant-based protein source for strength and energy✅ Rich in Fiber…
Category: chickpeas
chickpea, (Cicer arietinum), annual plant of the pea family (Fabaceae), widely grown for its nutritious seeds. Chickpeas are an important food plant in India, Africa, and Central and South America. The seeds are high in fibre and protein and are a good source of iron, phosphorus, and folic acid.